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Welcome to Cypress Grill

At Cypress Grill, nestled within Harding Park, a rich tapestry of flavors awaits. This American dining gem specializes in hearty sandwiches and refreshing salads, crafting a delightful experience for both golfers and locals alike. The iconic Reuben, featuring house-made corned beef, and the mouthwatering Spicy Buttermilk Fried Chicken Sandwich are just a glimpse into a menu where quality shines. Patrons rave about attentive service and a welcoming atmosphere, perfect for post-golf meals or casual lunch breaks. The blend of fresh ingredients and a commitment to excellence makes Cypress Grill a vibrant destination for those seeking comfort food with a gourmet twist.

LOCATIONS

Welcome to Cypress Grill, a delightful culinary gem nestled within the serene surroundings of Harding Park in San Francisco, CA. Located at 99 Harding Rd, this American-style eatery specializes in sandwiches and offers a menu that reflects a harmonious blend of classic and contemporary flavors, making it an ideal stop for golfers and casual diners alike.

Cypress Grill is not just another restaurant; it's a vibrant community hub. Whether you’re rejuvenating after a spirited round of golf or enjoying a relaxing meal amidst friends, the ambience here strikes the perfect note of comfort and charm. The natural beauty surrounding the golf course provides a picturesque backdrop for your dining experience.

Lunch Favorites That Impress

The menu features an array of standout dishes that are sure to tempt your taste buds:

  • Tuna Sandwich: Albacore tuna blended with celery, red onions, and parsley, served on toasted marble rye with lettuce and tomatoes for $19. This dish is a refreshing classic that highlights the quality of the ingredients.
  • Spicy Buttermilk Fried Chicken Sandwich: A generous serving of crispy fried chicken topped with bacon, cheddar, and a kick of sriracha mayo on a brioche bun for $20. This sandwich offers a satisfying crunch and a burst of flavor with every bite.
  • The Burger: Indulge in a Black Angus beef burger dressed with cheddar and caramelized onions, set on a fluffy brioche bun for $20. Often praised by patrons, it’s a must-try for burger enthusiasts.
  • Cali BLT: A modern twist on the traditional BLT, featuring applewood smoked bacon, fresh avocado, and vine-ripened tomatoes on toasted 9-grain wheat for just $18.

Hearty Soups & Salads

For those seeking lighter options, Cypress Grill also offers hearty soups and fresh salads:

  • Clam Chowder: A Fisherman's Wharf-style creation, rich and creamy with a hint of Tabasco for $8. It’s a comfort food classic that warms the soul.
  • Turkey Chili: A robust and flavorful blend of ground turkey and assorted spices, topped with cheddar cheese for $8, perfect on chilly days.
  • Cobb Salad: A colorful mix of romaine lettuce, cherry tomatoes, avocado, and bleu cheese with buttermilk ranch dressing for $15. This salad is substantial yet refreshing.

Why Choose Cypress Grill?

As I reflect on my visit, I found the service at Cypress Grill to be as commendable as the cuisine. Friendly and attentive staff like Patrice and Ben enhance the dining experience, ensuring every visit feels personal and warm. Notably, diners have praised the restaurant’s ability to cater to large groups and special occasions, showcasing their professionalism and adaptability.

My Personal Experience

On my travel through the golf course, I chose to stop for a quick bite, and I was impressed. I ordered the clam chowder and a Cali BLT, both of which delighted my palate. The chowder was light, accentuated with lemon zest, making it a refreshing choice. The BLT was perfectly balanced, with fresh ingredients that made it a joy to eat.

With a menu that caters to both classic cravings and modern tastes, Cypress Grill has secured its place as a beloved destination for food lovers in San Francisco. Ready to experience quality food amidst beautiful scenery? This grill has everything you need for a memorable meal!

START YOUR REVIEW OF Cypress Grill
Donna L.
Donna L.

It's always nice to lunch here after a round of golf at Harding. Our waiter Patrice is always professional and accommodating. He even takes it upon himself to offer to put the salad on two plates when I am sharing with my hubby. How nice! We shared a taco salad and garlic fries. The fries were excellent. A friend ordered a medium rare burger but it come medium so be careful. The martinis are always served in a large martini glass!

Dwight.Maria ..
Dwight.Maria ..

I want to say a big huge "thank you" to Amanda and Ben, for making our special day memorable. Amanda booked the lunch reservation for 15, and Ben provided top-notch service. He was attentive, patient, and professional... which can't be easy, considering our fairly large group which included a very expressive child. You guys rock! Ben, we are so glad you were our server! Thank you, thank you, thank you!!!!

Michelle E.
Michelle E.

On our trek back to the parking lot after a 4.8 mile lap around Lake Merced, we cut through the golf course and Cypress Grill is our pit stop to catch our breath for a sec...and also enjoy a quick snack and drink because why not : ) Was craving a good Bloody Mary. Unfortunately, it was just ok, not very well balanced and just missing something extra to make it memorable. I'm still on the hunt for something that will rival the BM at The Ramp. The search continues. How about a snack? We tried the hot dog from the window outside which had them spinning on little rotisseries--always a good sign. And we were right, the hot dog here ROCKS. Cooked to perfection since it's been spending its sweet time sizzling on the spit. Bun was also great, soft but not soggy.

E G.
E G.

A great place for a nice lunch in the park. Has the best turkey chili and one of the best Angus burgers in the City. Sizable salads available, too

Shirley N.
Shirley N.

The five of us dropped in for lunch yesterday when our initial lunch place didn't pan out. We were seated at a round table which I really appreciated. And as usual I recognized someone having lunch there. It never fails. The restaurant attracts both golfers and non golfers. This time it was my neighbor from across the street. I took a look at the menu. Many new items since I ate here several months back. I was coming so often over the years I had tried practically everything on the menu. Looks like the menu has been revamped. So I really had to study the menu this time. I went with the birria pork taco salad. Everything in the salad had its own place on the plate. That's pretty much how I ate it rather than mixing it all together. I liked the dish but it's a one time thing for me. My go to is still the 1/2 turkey chili and 1/2 sandwich. Service was attentive and my Arnold Palmer refilled a couple of times.

Karen W.
Karen W.

Food, service and ambience were good and it was my first time here. Came here with friends and the table was right in the corner near the window with a beautiful view. We each ordered something different and I had the Harding Club Sandwich with coleslaw. Ample parking at this location as it is a golf course. Reservations are accepted!

Arlene C.
Arlene C.

Somehow we ended up out here. I had not been here since the Presidents Cup back in 2009. It is beautiful to view while having lunch. Wear your Panama, you can sit outside. Pretty extensive menu, covering salads, sandwiches, breakfast items. We got the Chinese Chicken salad. The bowl is deceiving, I kept eating as I figured I was coming to the last of it! It was good and filling. They could keep the bathroom a lot cleaner.

Michele T.
Michele T.

All my life living in SF and never tried Cypress Grill. Kiddo was in golf camp at Harding Park for the summer and, while waiting for him, decided to check this place out for lunch. Arrived at about noon on Friday and we're able to get a table without waiting. Most of the tables indoors were occupied and quite a few outside as well. Lunch menu consisted mainly of salads and sandwiches. I decided on a bowl of clam chowder ($10) to share with the hubs and the Cali BLT with a side of the Caesar ($18). Hubs ordered the Spicy Fried Chicken sandwich ($20). It's a bit on the pricier side, but the food was good. Could taste the lemon zest in the chowder which is different from other chowders I've had but it made the chowder taste light and fresh. The side salad was decently portioned with just the right amount of dressing, and I really liked the BLT that also has avocado. Perfect amount - not too full and just right. As we sat near the kitchen and could hear the orders being called out, it appears the Spicy fried chicken sandwich is a popular order. Hubs liked it and said the chicken was moist and good texture with the brioche bun. Fries were also crispy and hot. Overall, we really enjoyed our meal. I thought I saw a breakfast menu and would really like to return to try that next time.

Ray C.
Ray C.

I've been taking my parents to this grill for over two years. It's become our weekend ritual to have breakfast/brunch at cypress grill. The waiters and waitresses are always so friendly and attentive, always making sure that our dining experience there is pleasant. They have fast service, a quiet and clean environment, and spacious tabling setup. I've tried just about everything on this menu and I can safely say my go to's are the 2 by 2 by 2 for breakfast or the corn beef hash plate paired with house coffee and the half sandwich and half soup for lunch. Being a golfer myself, dining here while watching golfers play the 18th hole of Harding Park is always a fun view! Definitely recommend sitting by the window if available upon arrival.